(Jewish) David, Suzy. The Sephardic Kosher Kitchen. Vegetables a flagon of ale for

a flagon of ale for the weary and hungry

about ice cream and iced drinks

if the ratio is tweaked

with engravings

Recipes from Jersey City residents for Green Tomato Pickles

(Jewish) David, Suzy. The Sephardic Kosher Kitchen. Vegetables a flagon of ale forIllus. with drawings by Jean David. Jacket. First Edition in English. Middle Village, NY: Jonathan David Publishers, [1984]. An interesting Spehardic Kosher cookbook, with recipes for jellied cockerel, braised capon, zucchini moussaka, stuffed baby eggplants, sweet and sour onions, beetroot salad, kadaif, apricot pie, etc. The author was born and raised in Bulgaria. Near fine. (64)